Servers Only Inc.

Entertain. With Ease.™

five star events staffing company

EXECUTIVE TEAM

Maxine Baptiste

Founder/Operator:

After repeated requests for her unparalleled expertise with event planning and restaurant management, Maxine Baptiste started 'Servers Only'. Presently the Food and Beverage manager for the Atlanta Botanical Garden café, her dynamic personality and her devotion to high standard birthed a company with versatility and unprecedented range. She credits the success of 'Servers Only' to her outstanding servers and loyal client referrals. From a holiday dinner party to a large corporate event, 'Servers Only' will exceed your expectations.

"We will also partner with you to script your one-of-a-kind event/party and introduce numerous ways to hold your costs down".

When Maxine is not staffing memorable events, she enjoys inspirational readings, writing and serving her community and church.

Marso Baptiste

Owner/Operator:

Marso Baptiste implements his sales and management background from real estate/home appraisal to ensure the highest level of client satisfaction. Also a pioneer in the catering/special events industry, Marso is recognized by the ability to assess, fulfill and exceed our client's expectation.

Additional responsibility includes on-site staff management, strategic planning and development and executing of 'Servers Only' marketing plan.

Marso's leisure activities include traveling, photography and cycling.

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